Want to be tempted with our delicious plant-based eats? Here is our current menu, although it does not include our weekly specials and any extra little things we want to add for the week to tempt you even further!
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Brekky Wrap 13.5
Scramble and Deli slice, with BBQ sauce and house mozzarella, on a bed of mixed greens and sprouts
Pulled BBQ, or Cheesy Garlic 13.5
Jackfruit wrap served with a variety of seasonal slaw and mixed greens with house mozzarella.
Beetroot & Blackbean, Broccoli & Chickpea, Walnut & Mushroom 9.5
Served with a choice of lemon macadamia sauce, hummus or onion jam.
Big Breakfast 18.5
Hearty breakfast sausage, homestyle beans, scramble herb infused mushrooms- served with ciabatta toast
Succulent silverbeet and house mozzarella
Fruit & Nut Toast 9.5
Spelt loaf loaded with fruit and nuts, drizzled with coconut oil and brown rice syrup
It’s Nacho Cheeseburger! 16.5
Mushroom & walnut patty, toasted bun, roast tomato relish, sliced tomato, seasonal greens, pineapple, mozzarella
Calypso Dreamin’ Burger 16.5
Beetroot & Blackbean burger, toasted bun, roast tomato relish, sliced tomato, seasonal greens, pineapple, mozzarella
Salad Bowl 13.5
Any combo you like of our daily salads
add side salad to any meal 6.5
change bread to spelt or gluten-free 2.5